Chou Steak

Garlic steak is more tender than the plain steak. Their sauces and pate are really good and pairs perfectly w baguette.

Great flavor. I arrived on the earlier side of dinner before 5 PM on a Friday and there was no wait. Ordered a steak with the truffle cheese sauce and it was delicious.

Beef steak was tender. Baked spaghetti Bolognese was average.

After reading reviews , we decided to try and it the food was really good !!! Very quick and a cool concept as well. Not too $$$. The only reason I gave 4 stars is because the restaurant is soooo greasy… I’m talking you’re sliding on the floor. It just didn’t seem clean enough, not even a little, which scared me a little lol. But if you can overlook that then I’d say the food is worth it !!

The food was alright—personally felt it could’ve been a bit more seasoned, but it came out quickly and definitely hit that comfort-food spot. The place is a little cramped, but they make it work.

The service keeps getting worse over time. The staff barely speak, respond very slowly when customers ask something, and their attitude feels dismissive and unfriendly. The employees used to be so polite and helpful before, but now it’s the complete opposite. Really disappointing to see such a decline in service quality. Food is decent for the price, I also like the mushroom sauce but I won't recommend this restaurant to our homestay guests

One of the busiest restaurants in Hanoi where you can get steaks and cook it your liking in hot stone. The seafood sauce and beef pate was to die for. Really delicious steak for an amazing price.

CHOUSTEAK has really nice steak great with the sauce, and even better with a beer in hand when it’s cold out. The space is a bit cramped and the environment can get smoky, but overall it still made for an enjoyable meal